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The Food and Drug Administration narrowed it’s blanket warning from last week, when it  said people shouldn’t eat any romaine because of E. coli outbreak. The agency said Monday the romaine linked to the outbreak appears to be from the California’s Central Coast region.  It said romaine from elsewhere should soon be labeled with harvest dates and regions, so people know it’s OK to eat.

People shouldn’t eat romaine that doesn’t have the label information, the FDA said. For romaine that doesn’t come in packaging, grocers and retailers are being asked to post the information by the register.

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