0 reads
Leave a comment

CUPCAKE INGREDIENTS 3 ounces bittersweet chocolate, finely chopped (I used Ghirardelli 60% cacao bittersweet chocolate, you could also use semi-sweet. Just make sure you use a good quality chocolate). 1/3 cup unsweetened cocoa powder (Use dutch process if you can find it). 3/4 cup hot water 3/4 cup bread flour (you may sub all-purpose flour, your cupcakes will just be a little more dense) 3/4 cup sugar 1/2 teaspoon table salt 1/2 teaspoon baking soda 6 tablespoons vegetable oil

Click here for directions

Chocolate Oreo Cupcakes Recipe was originally published on

Also On 105.9 Kiss-FM:
Aretha Franklin Timeline: Milestones And Achievements By The Queen Of Soul
16 photos
comments – add yours